Turkey Taco Soup

Ingredients: 1 can Progresso Light Southwestern Style Vegetable Soup 4 oz. uncooked Jennie-O Extra Lean Ground Turkey Breast 1/4 tsp. low-sodium taco seasoning mix Optional Toppings: fat-free sour cream and chopped scallions Directions: Bring a pot sprayed with nonstick spray to medium heat. Add ground turkey and taco seasoning to the pot, and cook together (using a spatula to break up a nd crumble the meat) until meat is light brown (about 3 minutes). Add soup, and continue to cook until soup is hot. For some added pizzazz, top each serving of the soup with sour cream and scallions just before eating!

Yields two servings.

By: Hungry Girl