Weight Watchers Recipe: Chocolate Chocolate Chip Cookies

Ingredients 1 cup(s) all-purpose flour 1/4 tsp baking soda 1/8 tsp table salt 1/4 cup(s) butter, softened 1/2 cup(s) dark brown sugar, packed 1/2 cup(s) sugar, granulated 1/3 cup(s) unsweetened cocoa 2 large egg white(s) 1/3 cup(s) semi-sweet chocolate chips, miniature 1 spray(s) cooking spray Instructions Preheat oven to 350°F. Lightly spoon flour into a dry measuring cup; level with a knife. Combine flour, baking soda and salt in a large bowl. Beat butter and brown sugar with a mixer at medium speed until light and fluffy; gradually add granulated sugar, beating well. Add cocoa and egg whites, beating well. Gradually add flour mixture, beating until blended. Stir in chocolate minichips. Drop by rounded teaspoonfuls 11⁄2 inches apart onto baking sheets coated with cooking spray. Bake at 350°F for 10 minutes. Cool on pans 2 minutes or until firm. Remove cookies from pans; cool completely on wire racks. Yield: 40 cookies (serving size: 1 cookie).

POINTS® Value: 1 Servings: 40 Preparation Time: 11 min Cooking Time: 40 min Level of Difficulty: Easy

Courtesy of Weight Watchers