Seven Whole Grain Harvest Stuffing

Ingredients 2 cups Kashi® Nuggets 1 red apple, coarsely chopped (unpeeled) 2 onion, coarsely chopped 2 cups carrots, small julienne cut 1 cup celery, coarsely chopped 2 tablespoons olive oil ⅛ teaspoon cinnamon ½ teaspoon poultry seasoning 1 teaspoon each black pepper and sea salt 1 (14oz) can chicken or veggie broth ¾ cup walnuts, coarsely chopped Directions Heat olive oil in skillet and add onion, celery and carrots. Cook for about 3-5 minutes or until veggies are slightly soft. Add salt, pepper, cinnamon, and poultry seasoning, and chicken broth to veggie mixture – mix well. Add Kashi Nuggets, chopped apples and walnuts to veggie mixture. Continue to cook for only about 1 minute, mixing gently. Do not overcook; Nuggets will get soggy. Place prepared stuffing in 8x8 baking dish and bake at 400°F for 15-20 minutes until topping is lightly browned and a bit crunchy. Do not over bake; it will dry out. Recipe courtesy of Kashi Recipes