Tuesday, August 15, 2006

What WAS on the Menu for Tuesday

Tuesday's menu included the following: Breakfast - 4 hard boiled eggs (no yolk) Mid - Morning Snack - low fat string cheese & a handful of peanuts Lunch - Salad greens with tunafish, low fat shredded cheddar cheese, kidney beans, almonds and low fat honey mustard dressing Mid - Afternoon Snack - 4 slices of low fat roasted turkey breast lunch meat Dinner - grilled marinated chicken breast with wax beans Dessert - sugar free jell-o Evening Snack - handful of almonds *Beverages throughout the day included iced tea, water and coffee

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