Tuesday, August 15, 2006
What WAS on the Menu for Tuesday
Tuesday's menu included the following:
Breakfast - 4 hard boiled eggs (no yolk)
Mid - Morning Snack - low fat string cheese & a handful of peanuts
Lunch - Salad greens with tunafish, low fat shredded cheddar cheese, kidney beans, almonds and low fat honey mustard dressing
Mid - Afternoon Snack - 4 slices of low fat roasted turkey breast lunch meat
Dinner - grilled marinated chicken breast with wax beans
Dessert - sugar free jell-o
Evening Snack - handful of almonds
*Beverages throughout the day included iced tea, water and coffee
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